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Stephanie Schamban

Stephanie Schamban is a freelance food photographer who lives in Alabama with her husband and five children. She is published on her blogs Sale E Pepe (SaleEPepeblog.com) and Petit Four (PetitFourblog.com).
Books by Stephanie Schamban:
  • Tasia’s Table: Cooking with the Artisan Cheesemaker at Belle Chevre
  • ISBN: 1-58838-272-9, Trade Cloth